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Call for Bloggers!

Posted By: Alexandra F. Williams
Tue Dec 20th, 2016
Are you a writer?
Want to contribute?
I WANT YOUR WORDS!
0 Comments 2 Likes Keywords: Bar Management | Bar Technique | Beer/Cider | Community Management | Community Service | Distillation | Financial Management | Flair | Health and Wellness | Hospitality | Leadership | Mixology | Spirits | Wine | Absinthe | ABV | Back to Basics | Balance | Bar Life | Bartending Skills | Beer | Beer Study | Bitters | Book Club | Bourbon | Branding | Brandy | Cachaca | Cider | Clarity | Communication | Distilling | Education | Fermented | Fortified | Garnish | Glassware | Goals | History | Homebrew | IBA | Interviewing | Life Skills | Mindfulness | Philanthropy | Recipe Costing | Self-Care | Sober | Tiki | Vermouth | Writing

Tokyo Hosts 65th Annual International Bartenders Association World Cocktail Championship

Posted By: Mara Flynn, MFPR
Tue Nov 22nd, 2016
Tokyo was the backdrop for last month’s 65th annual International Bartenders Association World Cocktail Championship. Hosted by the Nippon Bartenders Association, this year’s event was the biggest in the history of the competition with 65 countries participating from around the world.
0 Comments 5 Likes Keywords: Contests/Competitions | IBA | IBA WCC 2016 | Tokyo

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